Malaysian Chicken Ramen with Coconut
 
Experience the harmonious blend of creamy coconut and savoury white miso in this unique Japanese chicken ramen. Featuring tender chicken breast, cordyceps flowers, sweet corn, and springy ramen noodles, all in a smooth, fragrant broth inspired by Southeast Asian flavours. Comforting, nourishing, and full of umami.
Simply heat and enjoy restaurant-quality ramen in minutes! 🍜
 
Chicken Breast • Fragrant Spring Onion • Sweet Corn Kernels • Cordyceps Flower • Rich Coconut Miso Broth • Ramen Noodles
 
五色素食菠菜湯烏冬

靈感來自五行養生理念，色彩繽紛、營養均衡。一碗用心熬製的菠菜蘑菇湯底，配上海綿冰豆腐、甜粟米、秋葵、蟲草花和甘荀，再加上彈牙烏冬，湯濃味鮮，暖心又暖胃。
 
雞胸肉 • 香蔥 • 栗米粒 • 蟲草花 • 香濃椰香麵豉湯 • 拉麵
 
[ Allergen Content ]
Egg | Milk | Soya | Cereals | Sesame Seeds | Gluten
 
[ 食物過感原 ]
蛋 | 奶類 | 大豆 | 含麩質的穀物 | 芝麻 | 芹菜
 
 
[ Ingredients ]
 
Water, Sponge Tofu (Water, Soybeans, Coagulant), Udon Noodles (Wheat Flour, Water, Salt), Spinach & Mushroom Broth (Water, Spinach, Shiitake Mushrooms, White Mushrooms, Vegetable Stock [Water, Carrot, Onion, Celery, Soy Sauce (Water, Soybeans, Wheat, Salt), Salt]), Okra, Carrot, Sweet Corn Kernels, Cordyceps Flower, Soy Sauce (Water, Soybeans, Wheat, Salt), Yeast Extract, Thickener (Modified Starch, Xanthan Gum [E415]), Sesame Oil, Salt.
 
 
*The soup base is packaged in a quick-frozen vacuum form. No need for defrosting, just cut open the packaging and heat it up to enjoy.
*湯底以急凍真空形式包裝，無需解凍，剪開包裝煮熱🔥即可享用